Refreshed Food And Beverage Menu

Moxy Bangkok Ratchaprasong has unveiled an enhanced dining experience at Moxy Bar & Restaurant, introducing a refreshed food and beverage menu that combines bold flavours, sustainability-driven initiatives, and wellness-focused dining. Located in Bangkok’s vibrant Ratchaprasong district, the lifestyle hotel continues to strengthen its position as a dynamic social destination where contemporary dining, creativity, and mindful hospitality come together.

The newly launched menu celebrates comfort food with a playful edge, offering a diverse selection of dishes designed to appeal to both hotel guests and local diners. From wholesome all-day breakfast options such as the High Protein Breakfast Bowl, American Brekkie and Japanese Brekkie, to shareable bar bites including Crunchy Shrimp Balls, Hotty Chicken Bites, and Tuna Kick Bites, the menu delivers approachable flavours in a lively and social setting.

Drawing inspiration from both local and international cuisines, guests can also enjoy dishes ranging from Chiang Rai-style laab and Som Tum to comforting favourites such as Khao Soi Curry, Pad Thai, and Goong Mae Nam. International highlights include Butter Chicken, Daal Makhani, and Palak Paneer from the restaurant’s Little India selection, alongside Italian-inspired offerings such as Truffle Pasta, Vongole, and Mac n Cheese. The menu is further complemented by indulgent desserts including Berry Pavlova, Mango Sticky Rice, and the signature Ruby Woo Hoo, as well as a dedicated children’s selection.

The refreshed culinary offering reflects Moxy’s energetic personality while embracing Bangkok’s evolving café and dining culture, creating a vibrant destination for casual meals, social gatherings, and after-work dining experiences.

Complementing the food menu is an updated beverage programme featuring a collection of tropical-inspired cocktails and social-style drinks. Signature creations include Sip & Roll, Candy Crush Colada, For The Win, Golden Play, and Duck Sip Dive, alongside the playful Shots Wheel designed for group celebrations and relaxed evenings with friends. Guests can also enjoy daily Happy Hour promotions with selected beverages available on a buy-one-get-one-free basis from 4pm – 6pm and again from 9pm – 11pm.

Sustainability remains a key focus across the hotel’s culinary operations. Selected dishes introduced this June incorporate responsibly sourced ingredients and creative upcycled elements, reinforcing Marriott International’s commitment to reducing food waste. Guests can also experience the hotel’s Sustainable Breakfast Cart, which features inventive offerings such as Crispy Potato Skins, Papaya and Passionfruit Peel Jam, Candied Watermelon Rind, and Coffee Ground Cookies, demonstrating how sustainability and creativity can work hand in hand.

Further supporting these efforts, Moxy Bangkok Ratchaprasong continues to expand its hydroponic garden programme, supplying fresh herbs and produce for use throughout the hotel’s kitchens. The initiative forms part of the hotel’s wider environmental and community-focused programmes, promoting local sourcing and more sustainable hospitality practices in the heart of Bangkok.

The hotel is also participating in Marriott Bonvoy’s Wellness Longevity Lifestyle Menu campaign, developed in collaboration with the Tourism Authority of Thailand (TAT) and professional nutritionists. The initiative showcases a curated collection of ten nutritious dishes designed to support healthier lifestyles through balanced ingredients and flavour-forward dining. Drawing inspiration from Thai, Chinese, Japanese, Italian, Mexican, and Indian cuisines, each dish has been carefully crafted to deliver recognised wellness benefits without compromising on taste. The Wellness Longevity Lifestyle Menu is available at Moxy Bangkok Ratchaprasong and participating Marriott Bonvoy hotels and resorts across Thailand until 31st July.

For those looking to continue the evening, Sato San Rooftop Bar on the 32nd floor offers sweeping views of the Bangkok skyline alongside its distinctive Thai-Isaan and Japanese-inspired “Two Rice Cultures” concept. Open daily from 6pm until 2am, the rooftop venue combines creative late-night dining, signature cocktails, music-led experiences, and vibrant social energy, making it one of Ratchaprasong’s most exciting nightlife destinations. Please note that access to Sato San Rooftop Bar is restricted to guests aged 20 years and above.

Through its refreshed culinary offerings, sustainability initiatives, wellness collaborations, and lively social spaces, Moxy Bangkok Ratchaprasong continues to redefine lifestyle hospitality in Bangkok, creating memorable experiences that bring people together through food, creativity, and meaningful connection.