High above Bangkok’s skyline, Red Sky at Centara Grand at CentralWorld presents a new romantic dinner experience, an evening designed for couples seeking a slower, more intimate way to dine in the city. Thoughtfully arranged from the first toast to the final course, the experience unfolds across two of Bangkok’s most recognised rooftop venues, combining skyline views, candlelit dining, and modern European cuisine in one seamless evening.
The experience begins beneath the open skies at CRU Champagne Bar, where couples are welcomed with a glass of champagne before making their way down to Red Sky on the 55th floor. Here, panoramic city views and softly lit tables set the tone for an unhurried evening shaped around conversation, connection, and a three-course dinner created by Chef de Cuisine Luca Russo.

Guests may begin with a choice of appetisers including Red Sky Caesar Salad with baby cos, home-cured bacon, and garlic croutons or Alaskan king crab with crustacean bisque and garlic emulsion or Mushroom Cappuccino with black truffle infusion or Red Sky Bisque served with crispy lobster claw.
For the main course, selections include Klong Phai Chicken with porcini mushrooms and mashed potatoes or King Salmon with lemon gel, asparagus spears, and butter sauce or Risotto with red prawns, Amalfi lemon scent, and squid ink.

Desserts conclude the evening with either Chocolate Fondant made with 64% Guayaquil chocolate and apricot sorbet, or Piedmont Hazelnut Tuile Madagascar vanilla cake. As the evening draws to a close and the city lights shimmer below, each couple receives a single red rose as a quiet memento of the night. The Red Sky’s Romance Dinner is available for Bt5,900 net per couple.
For more information and reservations, call +66 (0) 2100 – 6255 or email: diningcgcw@chr.co.th.
Source: Centara Hotels and Resorts.

