Delicious Monsoon Greens Specialties

Nimitr Restaurant & Rooftop Bar has unveiled its delicious Monsoon Greens Specialties, showcasing the bounty of local greens and herbs flourishing during the rainy season. Diners are invited to indulge in the exquisite flavours and discover the rare treasures of local greens and herbs prepared by skilled chefs.

Nestled on the 27th floor of the renowned 137 Pillars Suites & Residences Bangkok in the bustling Phrom Phong area, Nimitr Restaurant & Rooftop Bar prides itself on sourcing authentic Thai ingredients from local farms. With a commitment to both innovation and tradition, the culinary team will be creating tasty dishes that reflect Thailand’s diverse gastronomic heritage from 1st June – 31st August.

The seasonal menu boasts a diverse array of tantalising dishes, including delightful savouries and dessert selections. Among the highlights are Hot and Sour Ceylon Spinach Soup with Seabass, Puff Ball Mushrooms and Star Gooseberry Soup with Dried Fish and Ant Eggs, Siamese Cassia Curry with Black Mussels and Salmon Roe and Patthalung Coconut Cream Sago with Longan in Coconut Ballroom.

“We are thrilled to introduce our Monsoon Greens Specialties menu, highlighting the abundance, freshness and benefits of local vegetables,” said Chef Korawit Rungchat, Executive Chef at Nimitr Restaurant & Rooftop Bar. “Each dish embodies our dedication to showcasing the vibrant flavours of Thai cuisine while incorporating sustainable, locally-sourced ingredients.”