Celebrate World Chocolate Day

Celebrate World Chocolate Day

Kimpton Maa-Lai Bangkok, the Langsuan luxury and lifestyle landmark, invites guests to celebrate World Chocolate Day with the ‘El Sabor de Kimpton Brunch: World Chocolate Day. This special edition of Stock.Room’s monthly celebration of vibrant Latin American flavours will be a chocolate extravaganza in partnership with Tempered, a local chocolate patisserie and the first cocoa roastery in Thailand, as well as a special guest shift from John Robert Villanueva, Head Bartender from F*nkytown.

 

Named after the technique used to achieve chocolate’s smooth, shiny finish, Tempered is a serious new contender on Bangkok’s cacao scene, spearheaded by Chanikan ‘Fern’ Tanboonperm, Executive Chef and Co-Founder. Tempered is a Thai chocolatier built on the ethos of sustainability, from sourcing and harvesting to roasting and processing cocoa beans.  Tempered dishes featured at the brunch include a list of exclusive creations including Chocolate Bon Bon filled with Patron Tequila, Chili Caramel and homemade Chocolate Ice Cream, Mayan-Style Boozy Chocolate Cocktail and a special Chocolate beverage.

 

Celebrate World Chocolate Day
Diners can sample foods from live cooking stations.

 

Stock.Room’s Executive Chef Lamberto Valdez Lara and his team will also incorporate Tempered’s artisan chocolate in a newly created surprise dish for patrons to discover when they visit.

 

For this special chocolatey edition, there will also be a special guest shift from F*nkytown’s Head Bartender, John Robert Villanueva. F*nkytown, the Sarnies Group’s first cocktail bar concept, has quickly risen to prominence on the Bangkok nightlife scene with its unique blend of innovation, sustainability and local flavours.

 

Celebrate World Chocolate Day
Let F*nkytown’s guest bartender John Robert Villanueva pour you a drink.

 

The culinary team will also serve up the Latin culinary excellence that is a tribute to Chef Lara’s South American roots. Diners can look forward to the El Sabor de Kimpton Mayan-Caribbean favourites, Japanese-Peruvian Nikkei cuisine and Mexican hallmarks. Also featured are Boliveria street foods, Brazilian highlights and the spread of the Argentine-Italian meat scene with fine beef cuts and charcuterie like chorizo Argentino, bresaola, Lyoner and Salchicha Parrillera.

 

The El Sabor de Kimpton Brunch is a full-sensory experience embracing sensational Latin energy. Diners are entertained by a four-piece live band and DJ music.

 

Celebrate World Chocolate Day
Chanikan Tanboonperm, Executive Chef and Co-Founder of Tempered.

 

The El Sabor de Kimpton Brunch: World Chocolate Day takes place on Sunday, 7th July from noon – 3pm at Stock.Room. Guests can choose from three packages: Bt2,500 per adult, including soft drinks; Bt3,500 per adult including alcoholic beverages; and Bt1,250 per child under 12 years old.

 

Diners can also enjoy an online ‘Buy 2 Get 1’ special through Megatix here.

 

For more information and reservations, call +66 (0) 2056 – 9999 or email: taste.kimptonmaalai@ihg.com.

 

 

Source: Kimpton Maa-Lai Bangkok.

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