Nature’s Most Seductive Treasure
The reconceptualised Volti Tuscan Grill & Bar at Shangri-La Bangkok is once again showcasing the best of Italian gourmet cuisine as Executive Chef Bruno Ferrari invites gourmands to luxuriate in nature’s most seductive treasure with an exquisite Black Truffle Menu.
Meticulously curated to tantalise the taste buds, Chef Bruno’s culinary expedition features delectable creations such as Black Angus Beef tartare, creamy Burrata Cheese, Egg Yolk Raviolo, Grilled Dry Aged Wagyu Beef and many more dishes from his catalogue of gastronomic delights.
Black truffle enthusiasts are cordially invited to savour the allure of these culinary gems at Volti Tuscan Grill & Bar from today until 31st March. Prices start at Bt480++ per dish, with premium wines and beverages also available.
Source: Shangri-La Bangkok.