A Delightful Cooking Experience

A Delightful Cooking Experience

Master Chef Nooror Somany Steppe, Founding Chef and Director of the Blue Elephant Group, recently welcomed Professor Ian Fenwick, Director of Sasin School of Management and Gerald Mazzalovo, Senior Advisor & Research Fellow of Sasin School of Management and its team to the Blue Elephant Cooking School & Restaurant Bangkok for a delightful cooking experience and to discuss future collaborations and joint programmes for the School’s distinguished alumni.


Pictured from left: Pierre Swennen, Social Media coordinator, Blue Elephant Group; Thitipa Laxanaphisuth, Head of External Relations & Alumni Engagement, Sasin School of Management; Prof. Ian Fenwick, Director, Sasin School of Management; Master Chef Nooror Somany Steppe; Gerald Mazzalovo, Senior Advisor & Research Fellow, Sasin School of Management; Weerapat Vilaiwan, Blue Elephant Cooking School Manager; and Chayakorn Phondice, Cooking Instructor.



Source: Krinbourne Kommunications.

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