Experience Delicious Flavours

Experience Delicious Flavours

ALATi, the Mediterranean restaurant at Siam Kempinski Hotel Bangkok, invites you to experience delicious flavours, from the entire Mediterranean Sea to the coast of Spain, until 28th February 2022.


Discover the Stories of Spain, an exclusive à la carte and three-course set menu of Spanish favourites from the coast of Spain. Executive Chef Carlo Valenziano has designed classic and contemporary dishes to evoke gastronomic memories, with bracing flavours of coastal Spain. Chef Carlo’s inspiration comes from his exciting trips in Spain, tasting popular dishes and meeting with many local chefs and culinary experts. There is so much to talk about in the stories behind these fantastic dishes.



The story begins with everyone’s favourite appetiser, featuring Jamón ibérico – the celebrated Spanish cured-ham platter served with grilled bread with tomato; Tortilla de patata – traditional Spanish potato and chorizo omelette served with aioli; Albondigas – beef meatball stew in tomato sauce and pimentón; and more, which cannot be missed.


Chef Carlo’s main-course specialities include a tempting selection of Confitado de pato a la Catalana – the popular duck leg confit, prunes, pine nuts and duck jus served with mashed potatoes; Pulpo a la gallega – Galician octopus, olive oil potatoes, smoked paprika; and Pescado a la plancha con escalibada – grilled seabass, charred capsicum, eggplants and pine nuts.



This fascinating story around the coast of Spain ends with a selection of delicious desserts, featuring Tarta de manzana – the classic warm creamy apple tart, roasted almonds, apple chips, vanilla ice cream; the famous snack Churros limon chocolate y pistacho – dulce de leche and chocolate sauce; and Flan de caramelo – hazelnut chocolate chantilly, chocolate tuile, fresh fruits. Each carefully crafted dish conveys its own story and awaits gourmands to experience it.


The Stories of Spain exclusive à la carte menu is priced from Bt290++, and the three-course dining set menu is priced from B999++ per person. Spanish cocktails and wine by the glass and bottle are also available.



ALATi is located on the lobby floor of Siam Kempinski Hotel Bangkok and open for à la carte from Monday to Saturday from noon – 10.30pm and Sunday from 6.30pm – 10.30pm; and for Sunday Brunch from 12.30pm – 4pm.


For more information or to make a reservation, call +66 (0) 2162–9000 or email: dining.siambangkok@kempinski.com.



Source: Siam Kempinski Hotel Bangkok.

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