The Joys Of Classic Cantonese Cuisine

Regarded as one of the best Cantonese cuisine restaurants in Bangkok, Fei Ya at Renaissance Bangkok Ratchaprasong Hotel promises to delight diners again this September and October with the showcase of traditional favourite “Huai Shan” or “Chinese Gourd” in provincial specialties.

 

Ensuring to take everyone through the journey of originality with a twist in the latest promotion “Classic Cantonese Dish”, Fei Ya proudly presents a special menu of innovative combination of Chinese bitter gourd and other flavourful ingredients served daily for lunch and dinner. All steered by renowned Master Chinese Chef, Leung Shing Hoi, highlights from the menu include Fresh “Huai Shan” soup with bamboo pith and goji berry and Braised “Huai Shan”.

 

With each of the appetizing dishes prepared under the watchful eyes and talented hands of experienced Chinese culinary team, Fei Ya is held in the highest regard as one of Asia’s finest – offering a wide à la carte menu and delectable dim sum selection all meticulously crafted every day and available with an all-you-can-eat offer.

 

Fei Ya’s Classic Cantonese cuisine is served daily for lunch and dinner with prices start from Bt350++ per dish.

 

For more information or reservations, call 0-2125-5000.

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